Fish Tacos minus the Tortilla w/ Avocado lime dressing

I LOVE fish Tacos. But I don't love all the carbs in the tortilla. So I make them with out the tortilla and I swear they are just as good!

Ingredients 

- 1/2 lb of white fish. I used Alaskan Cod

-4 limes

-1 Avocado

-2 Tbsp plain Greek yogurt (can be made paleo by omitting yogurt)

-1 Jalepeno chopped w/ out seeds 

-2 tsp Adobo sauce 

-1/2 tsp Cumin

-1 Tbsp Olive Oil

- 1/3 bunch chopped Cilantro

-salt/pepper to taste 

- bag of shredded cabbage or broccoli mix

Add juice of 1 lime to your cabbage mix, them place in the fridge while your making the rest. 

Mix the ingredients with a hand mixer in a bowl. When you've got a smooth consistency add about 2-3 Tbsp water to the mixture to thin it down some. Then add your chopped Jalepeno.  Place in the fridge. 

Salt and pepper your fish and BBQ until done. Place a bed of your cabbage on a plate, add the chopped cilantro and fish and then top with your Advacado lime dressing. 

Enjoy!

Jess