Enjoy- Rachel and Jessica
Cauliflower Crust Pizza
Ingredients: I
1 Cup blended cauliflower rice
1 Cup of Goat Cheese
2 egg whites
Garlic Sea Salt
Tomato Sauce
Ingredients:
1 can of tomato sauce
2 cloves of chopped garlic
2 TBS chopped fresh basil
salt and pepper
Chop the garlic and basil then in mixing bowl mix all ingredients together. Salt and pepper to taste.
Spinach Sauce
(recipe and previous blog post)
Topping Suggestions:
mushrooms
red onion
sausage
bacon
pepperoni
olives
green onions
fresh basil
The first thing we did was cut up our head of cauliflower and pulse them in the blender till it was shredded into pieces about the size of rice. Then shred the cheese. In a mixing bowl add 1 cup of cauliflower and two egg whites. Mix together and then add in your 1 cup of shredded Goat cheese with about 1 1/2 teaspoon of Garlic Salt. Mix well.
Once you get your crust mixed you will want to turn your oven on to bake at 400 degrees. We used a pizza stone covered in parchment paper to bake our pizzas on but you could also just use a baking sheet covered in parchment paper. The dough is slightly delicate and we found the best way to spread it out on the parchment paper was by patting the dough softly with a spatula till you get the dough about a quarter inch thick flattened out.
Then pop that dough in the oven for 15-20 minutes. Depending on how your oven cooks I would check it every two minutes after that till it gets a nice golden brown crust on the outside.
The add your tomato sauce or Spinach Sauce
mmm... goat cheese
sausage and pepperoni
mushrooms...sausage... green onions and anything else you like!
Look at all those toppings!!
Once your toppings are on. Put the pizza back in the oven on broil for about 5 minutes. Watch carefully so that it doesn't burn!
Seriously...how amazing does that look?
We were so surprised how wonderful they came out!
yum!!
Here is the spinach sauce pizza Jess made! This was our Favorite!
You have to try this spinach sauce! It is good on everything and is packed full of amazing flavors.
More shredded goat cheese.
Time for toppings
Seriously this was amazing!!!
It turned out beautifully and delicious! What more could you ask for?
Last a picture of my beautiful sister! Working hard on those pizzas!
And a not so flattering picture of me... of course I was stuffing my face!
This pizza was much easier to eat with a fork! :)
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